In 100 g (Grams) of Veal, variety meats and by-products, brain, raw there is 0 µg of Folic acid.

oz oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Veal, variety meats and by-products, brain, raw

Veal, variety meats and by-products, brain, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, variety meats and by-products, brain, raw are listed below.

Water	79.78 g	79.78	g
Energy (calorie)	118 kcal	118	kcal
Energy (joule)	494 kJ	494	kJ
Protein	10.32 g	10.32	g
Total lipid (fat)	8.21 g	8.21	g
Ash	1.36 g	1.36	g
Carbohydrate, by difference	0 g	0	g
Fiber, total dietary	0 g	0	g
Calcium, Ca	10 mg	10	mg
Iron, Fe	2.13 mg	2.13	mg
Magnesium, Mg	14 mg	14	mg
Phosphorus, P	274 mg	274	mg
Potassium, K	315 mg	315	mg
Sodium, Na	127 mg	127	mg
Zinc, Zn	1.11 mg	1.11	mg
Copper, Cu	0.22 mg	0.22	mg
Manganese, Mn	0.037 mg	0.037	mg
Selenium, Se	10 µg	10	µg
Vitamin C, total ascorbic acid	14 mg	14	mg
Thiamin	0.13 mg	0.13	mg
Riboflavin	0.26 mg	0.26	mg
Niacin	4.3 mg	4.3	mg
Pantothenic acid	2.72 mg	2.72	mg
Vitamin B-6	0.28 mg	0.28	mg
Folate, total	3 µg	3	µg
Folic acid	0 µg	0	µg
Folate, food	3 µg	3	µg
Folate, DFE	3 µg	3	µg
Vitamin B-12	12.2 µg	12.2	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Fatty acids, total saturated	1.91 g	1.91	g
Fatty acids, total monounsaturated	1.64 g	1.64	g
18:1 undifferentiated	1.31 g	1.31	g
Fatty acids, total polyunsaturated	0.95 g	0.95	g
18:2 undifferentiated	0.02 g	0.02	g
Cholesterol	1590 mg	1590	mg
Tryptophan	0.103 g	0.103	g
Threonine	0.511 g	0.511	g
Isoleucine	0.42 g	0.42	g
Leucine	0.797 g	0.797	g
Lysine	0.64 g	0.64	g
Methionine	0.227 g	0.227	g
Cystine	0.108 g	0.108	g
Phenylalanine	0.543 g	0.543	g
Tyrosine	0.4 g	0.4	g
Valine	0.491 g	0.491	g
Arginine	0.566 g	0.566	g
Histidine	0.258 g	0.258	g
Alanine	0.531 g	0.531	g
Aspartic acid	0.876 g	0.876	g
Glutamic acid	1.234 g	1.234	g
Glycine	0.453 g	0.453	g
Proline	0.426 g	0.426	g
Serine	0.53 g	0.53	g

Nutrients in Veal, variety meats and by-products, brain, raw